HEALTH What You Must do to Boost Your Nerve Health? Check Foods and Nutrients Needed Find out which meals and critical nutrients are best for preserving the healthiest possible nerves. Learn how to nourish your nerves and support better conduction for overall well-being. Sparsh Goel May 29, 2024 13:28 GMT Nerve Health: Dr. Priyanka Sehrawat recently provided insightful information on preserving and enhancing nerve health via her Instagram account. She outlined important nutrients that are critical for nerve health in her educational article and suggested foods that are high in these nutrients. For the best possible operation of the nervous system, Dr. Sehrawat stressed the significance of nutrients such as vital amino acids, selenium, iron, magnesium, and zinc. She emphasized how important it is to include these nutrients in our diet in order to improve nerve impulse conduction. A Complete Nutritional Package View this post on Instagram A post shared by Dr.Priyanka Sehrawat (@docpriyankasehrawat) Nuts and seeds, including chia seeds, walnuts, pumpkin seeds, and almonds, were among the foods that were advised because of their high content of vital elements. Dr. Sehrawat also emphasized the need of eating whole eggs, including the yolk, which has magnesium, vital amino acids, and vitamin B12. Dr. Sehrawat also recommended brown rice, beans, and bananas as the "three B's"—important sources of magnesium and zinc. Because of their nutritious value, she also suggested lentils, spinach, and other green leafy vegetables. A Nutrient Powerhouse Seafood was emphasized as a great supply of vital amino acids, magnesium, selenium, and omega-3 fatty acids—all of which are good for the health of your nerves—for people who are not vegetarians. In order to promote nerve health and function, Dr. Sehrawat advised her followers to include these nutrient-rich foods in their regular diet. She underlined how crucial it is to spread this important knowledge to others in order to enhance wellbeing in general. Read More Read the Next Article